Moomettesgram's Favorite Recipes

Enjoy these South of the Board Grilled Pork Burritos for lunch or dinner all summer long! By placing the roast over indirect heat the roast will cook slowly.

Grilled Mustard Pork Chops are economical to serve to a BBQ crowd on Memorial Day or at any backyard picnic.

Throw an extra steak on the grill to make these easy steak and potato beer poppers for lunch or the next night’s dinner!

Friendly’s, a family dining chain of more than 500 restaurants, will kick off summer on Saturday, June 6, 2009 with Free Ice Cream Day. From noon to 5:00 p.m., customers can receive a one-scoop dish or cone of their flavor of choice at any participating Friendly’s restaurant.

Make lunchtime interesting! Puffed pastry will add a different dimension to boring sandwiches!

Need a quick, healthy lunch? These Spinach Tortilla Wrap Ups can be made with deli ham or deli roast beef also. Try all three for your appetizer tray. These wraps can only be refrigerated for up to 24 hours before serving them.

This dish not only tastes good but marinated Bass is fun to cook. Lighting the brandy removes the alcohol content and gives your dish a flare.

When using lamb in Shish Kabobs the best meat to use is from the shoulder joint. Be sure to cut away any fat. This will ensure less flare ups while the meat is cooking.

Grilling with a skewer can make for faster grilling and tasty meats. Try these tasty Buttery Lemon Herb Shrimp Bites for an easy appetizer or light summer entertaining.

Living in New England means we have a great opportunity to experience a variety of seafood! One of my favorite’s is to make this easy Risotto to go with almost anything! Serve as a side dish, main meal, or use to turn your favorite grilled steak into surf and turf!