May 10th is just around the corner, and this year, make Mom a healthy Mother’s Day brunch that will delight her taste buds without wrecking her diet (or at least steer your family in the right direction!) The Daily Plate on LIVESTRONG.COM has compiled some healthy and tasty alternatives to the typical calorie-filled Mother’s Day brunch items. Here’s a list of some Mother’s Day food and drink favorites below, with delicious alternatives. Recipes for these healthy alternatives can be found at:  Healthy Mother’s Day Brunch Tips on LIVESTRONG.COM.•   Instead of: Eggs Benedict –  442 calories and 36 fat grams; have:  Mediterranean Eggs Benedict — 355 calories and 15 fat grams •   Instead of: Traditional French Toast — 2 slices = 356 calories, 19 fat grams, Add Maple Syrup 2 Tbsp = 100 calories;  have: Baked French Toast with Berry Medley– 2 slices = 270 calories, 6.7 fat grams •   Instead of: Traditional Breakfast Potatoes – 186 calories, 7 fat grams; have: Roasted Sweet Potatoes –  118 calories, 3.5 fat grams •   Instead of: Classic Coffee Cake — 1 slice, 570 calories, 28 fat…